Cooking Class Phuket Local Menus

Certainly , a low- carbon local cooking clas menu in Phuket with the mentioned dishes coild look like this :

1. Fried Rice With  Pineapple :

• Ingredients: Local rice, Phuket pineapple, Local vegetables(carrots,peas),local eggs, and soy sauce.
• Highlight the sweet flavor of Phuket pineapple to add a unique touch.

            2.Tomsom Phuket with Fish:

• Ingredients: Local Fish,Tammarind, Lemon grass, Galangal, Kaffir lime leaves, and chilli.
• Use locally sourced fish for an authentic Phuket iwist to this sour soup.

           3.Pla Hor Bai Cha Phlu:

• Ingredients: Local fish fllets, cha phlu leaves , garlic, pepper, and soy sauce.
• Emphasize the use of fresh, locally caught fish for this flavorful dish.

           4.Kluay Buad Chee Maprao On

• Ingredients: Local bananas, coconut milk,and young coconut.
• Utilize locally grown bananas and coconuts for authentic Thai dessert.

 

• Join Minivan roundtrip transfer area Patong , Kata, Karon ( If you stay in an area other than the one mentioned, please contact us by CLICKING HERE .
• Cooking Class  is provided

• The itinerary and timing above are approximate and maybe modified without notice to fit and tide and weather condition.
• This program is not suitable for pregnant woman or children under  1 year  or elderly person has any medical disability
• This Trip operate by company: Sea Star
• This trip is Join Trip
• Our website is a Local Travel Agent (Gzone Tour And Travel) that arranges customizable travel packages for guests who have chosen their preferred options from us.

• Cancellation 30 % CHARGED
• NOSHOW on travel date NO REFUND

• You can book online on our website for your travel, but you must do so at least 2 days before your travel date.
• OR Booking direct to us CLICK HERE